J
JetsetterJules
New member
My husband and I will be in Bratislava for a long weekend in April; we haven't been before, and we’re really excited to explore the food scene! We’d love recommendations for restaurants that offer traditional Slovak dishes, as well as any hidden gems for international cuisine. Are there any spots that are must-tries or places we should avoid? Also, any tips on local specialties we should taste would be great. Thanks in advance!