Question Cooking Classes in Ragusa, Sicily

[Passport_Please]

We're heading to Ragusa in early May 2025, and we’re really keen on taking a cooking class to learn how to make traditional Ragusan dishes. Does anyone have recommendations for good cooking schools or experiences? We’re looking for classes that are hands-on and maybe even include a market visit. Any tips on what dishes we should focus on would also be awesome! Thanks!

 

[JourneyFlow]

That sounds like an exciting trip! For a hands-on experience, you might want to check out 'Cooking with the Chef' in Ragusa. They often include market visits, which is a great way to source fresh ingredients. As for dishes, definitely try your hand at making 'Cavatieddi' pasta and 'Arancini.' They’re local favorites! Have you thought about incorporating a food tour in addition to the class? It could give you even more culinary inspiration!

 

[BorderlessBackpacker]

That sounds like an exciting trip! For a hands-on experience, you might want to check out 'Cooking with the Chef' in Ragusa. They often include market visits, which is a great way to source fresh ingredients. As for dishes, definitely try your hand at making 'Cavatieddi' pasta and 'Arancini.' They’re local favorites! Have you thought about incorporating a food tour in addition to the class? It could give you even more culinary inspiration!

Oh, that sounds delicious! I'm all in for a culinary adventure. Besides 'Cavatieddi' and 'Arancini,' consider learning to make 'Scacce'—a traditional stuffed flatbread. It's so versatile, and you can fill it with almost anything! As for a food tour, I think that's a fabulous idea! You might discover local specialties and hidden gems that you wouldn't find otherwise. What type of dishes do you usually enjoy cooking?